News

10 03 201803 06 2019Sylvie Amar, consulting at Glion Institute

25 02 201820 06 2019Potato’s dream

10 02 201820 06 2019Bake design in Europain fair

30 01 201820 06 2019Taylor made

20 01 201820 06 2019Brand strategy for Mavrommatis

10 01 201820 06 2019Release of the “Café” Book!

30 12 201720 06 2019Partnership in China

20 12 201720 06 2019Brand strategy for innovation

30 11 201720 06 2019New vision for the restaurant La Famiglia

20 11 201720 06 2019Conference at the World Chef Summit

10 11 201720 06 2019International Festival of Culinary Photography 2017

10 07 201724 06 201920 years old !

30 05 201724 06 2019Opening

20 05 201724 06 2019Peppermill

10 05 201724 06 2019Branding

20 02 201724 06 2019Sweet trends

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